How To Make A Paloma Loca Drink Using Mexican Candy
Ashley SalasShare
Did someone say tequila AND Mexican candy?! Two of our favorite things! We thought you’d like to celebrate Mexico’s independence with a mouthwatering drink! We show you how to spice up a normal Paloma using Mexican candy! Enjoy!
Paloma Loca
Rated 5.0 stars by 1 users
Category
Mexican Candy Drink
Servings
1
Cook Time
5 minutes
Ingredients
-
1 shot of tequila
-
1 cup of ice
-
Clay cup
-
1 cup of grapefruit soda
-
1 orange
-
1 lime
-
1 Limon 7
-
1 Lucas Muecas
-
1 Lucas Skwinkles Salsaghetti
Directions
Adorn the rim of your clay cup (or any cup of your choosing) with lime juice.
It’s best if you grab a container and open a packet of Limon 7. Once that is done, rotate the rim of your clay cup until it is covered.
Pour in a cup of ice and a shot of tequila of your preference.
Cut half a lime and half an orange. Squeeze one at a time in the cup.
After, pour a cup of grapefruit soda.
Top off your drink with a sprinkle of Lucas Muecas chile and a few strands (or as many as you desire) of Lucas Skwinkles Salsagetti. Drink up!
Note: Cut a piece of orange and place it on top of your drink for an extra nice look!